French Onion|$5 Beer and Cheese Soup|$6 Bowl $3.75 Cup
Chopped Caesar Salad|$9.50 Parmesan, Bacon, Anchovies, Croutons, Caesar Dressing Classic Wedge|$10.50 Iceburg lettuce, crumbly bleu cheese, bacon, pickled onions, tomatoes, blue cheese dressing Summer Cobb|$14 Mixed greens, tomato, cucumber, red onion, corn, bacon, red pepper, hard boiled egg Asian Chopped Salad|$11 Mixed greens, tomato, cucumber, red onion, red pepper, crispy wasabi noodles, sesame seeds Add ...
Grilled Chicken Breast|$4
Chicken Wings|$11/$19 Fried crispy with your choice of sauce: Frank's Hot Sauce, BBQ, hot BBQ, honey garlic sriracha, Chiavetta's grilled, garlic parmesan East/West Coast Oysters|Market Price Cocktail sauce, mignonette and fresh saved horseradish Beer Clams/Steamed Clams|$14 One pound of fresh clams steamed in local beer with Johnny’s Spicy Italian Sausage, garlic, parsley, fresh jalapenos Chicken Fingers|$9.75 Buttermilk marinated, panko breaded, served with celery & blue cheese Scallops|$13 Pan seared, shaved tomato & celery salad, parmesan cheese crisp, lemon infused olive oil Jumbo Lump Crab Cake|$12 Cajun aioli, lemon Charcuterie & Cheese Plate|Market Price Daily selection of meats, cheeses and accoutrements Stuffed Hot Peppers|$11 House blend of three cheeses, Johnny's Italian Sausage and herbs, baked with olive oil Sesame Crusted Tuna|$15 Seared rare, served with spicy sesame noodle salad, wasabi, ginger Peel & Eat Shrimp|$14 One pound of fresh steamed shell on shrimp, cocktail sauce, lemon, served chilled Classic Poutine|$14 Fresh cut fries, cheese curds, gravy Lobster Poutine|$18 Fresh cut fries, butter poached lobster, cheese curds, seafood béchamel Pork Belly|$14 smoked blueberry, avocado puree, shaved radish, jalapeno Seafood Dip|$14 crab, lobster, cream cheese, cheddar, red peppers, scallions, tortilla chips Calamari|$12 pepper rings, cocktail sauce, lemon Flatbread of the WeekPlease ask your server
Pastrami or Turkey Reuben|$11 Sauerkraut or cole slaw, Swiss, thousand island dressing on rye bread Public House Burger|$12.50 House made, served with lettuce, tomato and onion on a brioche roll Chicken Avocado Wrap|$11 Grilled chicken, avocado, lettuce, tomato, onion, goat cheese, roasted tomato aioli Cuban|$11.75 Roasted pork, ham, swiss cheese, pickle, Dijon mustard, sourdough Turkey or Cajun Chicken Club|$11.75 bacon, mozzarella, sourdough bread, lettuce, tomato, onion, mayo Jumbo Lump Crab Cake|$14 Pan seared, lettuce, tomato, cajun aioli, served on a kaiser roll Public House Steak Sandwich|$14.25 Filet, mozzarella cheese, sautéed peppers, mushrooms & onions, served on a ciabatta roll Beef on Weck|$11.50 Oven roasted beef, kimmelweck roll, horseradish, au jus Pulled Pork|$12.75 house made, BBQ sauce, cheddar, coleslaw, crispy onions, ciabatta roll Lobster Roll|$15 lobster salad, romaine, New England style roll Veggie Burger|$11.25 garbanzo beans, black beans, lettuce, tomato, onions, kaiser roll Fish Taco's (2)|(Market Price) seasonal fish, citrus slaw, queso fresco, pickled onion, jalapeno
Pasta NOLA|$23 linguini, shrimp, chorizo, bell peppers, cajun cream sauce Pasta Primavera|$18 linguini, zucchini, tomato, peas, lemon ricotta cream sauce Lobster Pasta|$27 linguini, lobster, red pepper Sambuca cream sauce, terragon Chicken Florentine|$19.75 grilled chicken, spinach, mushrooms, mozzarella, Greek Potatoes BBQ Chicken|$19.75 grilled chicken, jalapeno, cheddar, house BBQ sauce, crispy onions, mashed potato Pan Seared Salmon|$24 panko crust, lemon beurre blanc sauce, crispy parsnip, mashed potato, seasonal veg Seafood Platter|$28 Fresh Pacific cod fish fry, fried scallops, fried shrimp, house cut french fries, macaroni salad and coleslaw Craft Beer Battered Fish Fry|$14 Fresh cut fries, macaroni salad and coleslaw Surf & Turf |option of $40 Ribeye or $45 Filet grilled steak, lobster tail, mashed potato, demi glace, seasonal veg Steak Frites |option of $29 Ribeye or $34 Filet grilled steak, hand cut fries, rosemary gravy, blue cheese butter Bone-In Pork Chop|$24 char grilled, apple glaze, mashed potato, seasonal veg, fruit compote Mac & Cheese of the WeekPlease ask your server